Winery ArrayánLa Verdosa Garnacha Peluda
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the La Verdosa Garnacha Peluda from the Winery Arrayán
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Verdosa Garnacha Peluda of Winery Arrayán in the region of Castille-et-Léon is a powerful with a nice freshness.
Food and wine pairings with La Verdosa Garnacha Peluda
Pairings that work perfectly with La Verdosa Garnacha Peluda
Original food and wine pairings with La Verdosa Garnacha Peluda
The La Verdosa Garnacha Peluda of Winery Arrayán matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, my lasagna bolognese (without béchamel sauce) or leg or shoulder of lamb with honey and thyme.
Details and technical informations about Winery Arrayán's La Verdosa Garnacha Peluda.
Discover the grape variety: Verjus
A very old grape variety, probably of southern origin, which was once found in many French regions including Picardy, it once abounded in the Seine basin and Burgundy, generally grown on trellises, arbors, against walls, etc. A very beautiful stump is now found climbing along the walls of the Reims Sciences Po Campus (Marne), given as being over 300 years old. It was also known in Italy, Germany, ... and well before the phylloxera crisis and because of its great vigour, it was customary to graft on "Verjus" varieties that lacked it. Today, it is on the verge of extinction, but it can be found among a few amateur gardeners who sometimes use it as an ornamental vine. Note that it has never been used as a wine grape because its wine is frankly bad.
Informations about the Winery Arrayán
The Winery Arrayán is one of of the world's great estates. It offers 21 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.
