The Winery Armas de Guerra is one of the world's great estates. It offers 8 wines for sale in of Bierzo to come and discover on site or to buy online.
Looking for the best Winery Armas de Guerra wines in Bierzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Armas de Guerra wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Armas de Guerra wines with technical and enological descriptions.
How Winery Armas de Guerra wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Armas de Guerra. often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, floral or tropical fruit.
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The most planted grape varieties in the region of Bierzo are Mencia, Tempranillo and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Bierzo often reveals types of flavors of cream, fennel or nutty and sometimes also flavors of honey, hazelnut or savory. In the mouth of Bierzo is a powerful with a nice balance between acidity and tannins. We currently count 164 estates and châteaux in the of Bierzo, producing 609 different wines in conventional, organic and biodynamic agriculture.
The wines of Bierzo go well with generally quite well with dishes of beef, pasta or veal.
How Winery Armas de Guerra wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of capon stuffed with morels, duck aiguillettes with apples or breton galette with buckwheat flour.
On the nose the red wine of Winery Armas de Guerra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Armas de Guerra. is a powerful with a nice freshness.
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
How Winery Armas de Guerra wines pair with each other generally quite well with dishes of beef, veal or rich fish (salmon, tuna etc) such as recipes of barbecue burger, flank steak with shallots in red wine sauce or summer tuna quiche.
On the nose the pink wine of Winery Armas de Guerra. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
Planning a wine route in the of Bierzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Armas de Guerra.
When I started my nomadic winemaking project, in 2018 at Niepoort Vinhos in Portugal’s Douro region, I had no idea how large a part Spain would go on to play – I certainly never intended to make it the locus of my project. So how did it happen? Yes, there was an element of chance and taking opportunities where they arose. But also, among the talented winemakers to whom I pitched collaborations, I sensed an openness and a readiness to collaborate which seemed particular to Spain. Held in June las ...
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
When you have an idea that, in your first flush of inspiration, you think deserves to get beyond the breakfast table, you run straight into the modern dilemma. Is it a Tweet? Is it one for Facebook or Instagram? Should you just try it out on your nearest and dearest, or is there a book in it? A slim volume, or does it need several tomes to expound its profundity? My trade being what it is, and royalties being as modest as they are these days, I’ve rather given up on books. Writing new ones, that ...
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
