The Winery Ada Prada & Álvaro Vidal of Bierzo of Castille-et-Léon
The Winery Ada Prada & Álvaro Vidal is one of the best wineries to follow in Bierzo.. It offers 1 wines for sale in of Bierzo to come and discover on site or to buy online.
Looking for the best Winery Ada Prada & Álvaro Vidal wines in Bierzo among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ada Prada & Álvaro Vidal wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ada Prada & Álvaro Vidal wines with technical and enological descriptions.
How Winery Ada Prada & Álvaro Vidal wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of pljeskavica (balkan hamburger), duck breast with orange sauce or pan bagnat.
The wine region of Bierzo is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Descendientes de J. Palacios or the Domaine Descendientes de J. Palacios produce mainly wines red, white and pink.
The most planted grape varieties in the region of Bierzo are Mencia, Tempranillo and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Bierzo often reveals types of flavors of cream, fennel or nutty and sometimes also flavors of honey, hazelnut or savory. In the mouth of Bierzo is a powerful with a nice balance between acidity and tannins. We currently count 164 estates and châteaux in the of Bierzo, producing 609 different wines in conventional, organic and biodynamic agriculture.
The wines of Bierzo go well with generally quite well with dishes of beef, pasta or veal.
Planning a wine route in the of Bierzo? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ada Prada & Álvaro Vidal.
An interspecific cross between NY88.0514.0184 and NY84.0101.03 obtained in 1995 by Bruce Reisch at the Experimental Station of Cornell University in Geneva (United States). It is found in some American wine regions, interesting for its resistance to the main cryptogamic diseases and for its wine in particular in the production of original rosés. In France, it is almost unknown.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/Bo ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Saint-Gengoux-Le-National, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitte ...
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.