
Winery AriolaAngiol d'Or Lambrusco Amabile
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis
On the nose the Angiol d'Or Lambrusco Amabile of Winery Ariola in the region of Emilia-Romagna often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Angiol d'Or Lambrusco Amabile
Pairings that work perfectly with Angiol d'Or Lambrusco Amabile
Original food and wine pairings with Angiol d'Or Lambrusco Amabile
The Angiol d'Or Lambrusco Amabile of Winery Ariola matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of pork stew with bacon and cream, fish balls or celery, apple and comté salad for kids.
Details and technical informations about Winery Ariola's Angiol d'Or Lambrusco Amabile.
Discover the grape variety: Ribolla gialla
Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.
Last vintages of this wine
The best vintages of Angiol d'Or Lambrusco Amabile from Winery Ariola are 2011, 2014, 0, 2017
Informations about the Winery Ariola
The Winery Ariola is one of of the world's greatest estates. It offers 53 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Trimmer
Elevated tractor that allows you to pass through the vineyards by straddling them.














