Winery Арго ВиноШато де люр хорошее красное сухое (Chateau de Lure Good Red Dry)
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
Food and wine pairings with Шато де люр хорошее красное сухое (Chateau de Lure Good Red Dry)
Pairings that work perfectly with Шато де люр хорошее красное сухое (Chateau de Lure Good Red Dry)
Original food and wine pairings with Шато де люр хорошее красное сухое (Chateau de Lure Good Red Dry)
The Шато де люр хорошее красное сухое (Chateau de Lure Good Red Dry) of Winery Арго Вино matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos with foie gras, lamb chops with spanish sauce or rabbit stew the old fashioned way.
Details and technical informations about Winery Арго Вино's Шато де люр хорошее красное сухое (Chateau de Lure Good Red Dry).
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Шато де люр хорошее красное сухое (Chateau de Lure Good Red Dry) from Winery Арго Вино are 0, 2018
Informations about the Winery Арго Вино
The Winery Арго Вино is one of of the world's greatest estates. It offers 5 wines for sale in the of Кубань to come and discover on site or to buy online.
The wine region of Кубань
The wine region of Кубань of Russia. Wineries and vineyards like the Domaine Fanagoria (Фанагория) or the Domaine Fanagoria (Фанагория) produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Кубань are Cabernet-Sauvignon, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Кубань often reveals types of flavors of oaky, jam or bell pepper and sometimes also flavors of red fruit, blackberry or blueberry.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
