Winery Antonio MalenaSant Anastasia Riserva Cirò Rosso Classico Superiore
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Sant Anastasia Riserva Cirò Rosso Classico Superiore of the Winery Antonio Malena is in the top 30 of wines of Calabria.
Taste structure of the Sant Anastasia Riserva Cirò Rosso Classico Superiore from the Winery Antonio Malena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sant Anastasia Riserva Cirò Rosso Classico Superiore of Winery Antonio Malena in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Sant Anastasia Riserva Cirò Rosso Classico Superiore
Pairings that work perfectly with Sant Anastasia Riserva Cirò Rosso Classico Superiore
Original food and wine pairings with Sant Anastasia Riserva Cirò Rosso Classico Superiore
The Sant Anastasia Riserva Cirò Rosso Classico Superiore of Winery Antonio Malena matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef in white wine, pad thai or sauté of lamb.
Details and technical informations about Winery Antonio Malena's Sant Anastasia Riserva Cirò Rosso Classico Superiore.
Discover the grape variety: Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
Last vintages of this wine
The best vintages of Sant Anastasia Riserva Cirò Rosso Classico Superiore from Winery Antonio Malena are 0
Informations about the Winery Antonio Malena
The Winery Antonio Malena is one of of the world's greatest estates. It offers 6 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Disgorging (champagne)
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
