Winery Antiche VigneAV Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the AV Rosso from the Winery Antiche Vigne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the AV Rosso of Winery Antiche Vigne in the region of Calabria is a powerful.
Food and wine pairings with AV Rosso
Pairings that work perfectly with AV Rosso
Original food and wine pairings with AV Rosso
The AV Rosso of Winery Antiche Vigne matches generally quite well with dishes of beef, pasta or lamb such as recipes of pork chops with potatoes, chinese chicken soup or lamb tagine with vegetables and preserved lemons.
Details and technical informations about Winery Antiche Vigne's AV Rosso.
Discover the grape variety: Verdeca
An ancient indigenous grape variety known mainly in southern, eastern and central Italy. It can be found in Austria, Switzerland, Greece, the United States, Brazil, etc. and is virtually unknown in France. Note that it is sometimes confused with Verdea.
Last vintages of this wine
The best vintages of AV Rosso from Winery Antiche Vigne are 0
Informations about the Winery Antiche Vigne
The Winery Antiche Vigne is one of of the world's greatest estates. It offers 8 wines for sale in the of Calabria to come and discover on site or to buy online.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
