Winery Antiche VigneSavuto Classico
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Savuto Classico from the Winery Antiche Vigne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Savuto Classico of Winery Antiche Vigne in the region of Calabria is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Savuto Classico of Winery Antiche Vigne in the region of Calabria often reveals types of flavors of spices.
Food and wine pairings with Savuto Classico
Pairings that work perfectly with Savuto Classico
Original food and wine pairings with Savuto Classico
The Savuto Classico of Winery Antiche Vigne matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bobotie, pasta with boursin or royal couscous (lamb, chicken, merguez).
Details and technical informations about Winery Antiche Vigne's Savuto Classico.
Discover the grape variety: Troyen
An old grape variety from the Aube and Yonne departments, it was also found in the Meuse, Vosges and Moselle. It is the result of a natural intraspecific crossing between pinot noir and gouais blanc. Today, the Troyen is practically no longer multiplied.
Last vintages of this wine
The best vintages of Savuto Classico from Winery Antiche Vigne are 2017, 0, 2015, 2014
Informations about the Winery Antiche Vigne
The Winery Antiche Vigne is one of of the world's greatest estates. It offers 8 wines for sale in the of Savuto to come and discover on site or to buy online.
The wine region of Savuto
The wine region of Savuto is located in the region of Calabre of Italy. Wineries and vineyards like the Domaine Odoardi or the Domaine Odoardi produce mainly wines red, pink and white. The most planted grape varieties in the region of Savuto are Gaglioppo, Aglianico and Arvine, they are then used in wines in blends or as a single variety. On the nose of Savuto often reveals types of flavors of spices, non oak or earth and sometimes also flavors of microbio, oak or red fruit.
The wine region of Calabria
Calabria is a wine region in southern Italy, in fact a large peninsula that juts out between the Ionian Sea and the Tyrrhenian Sea. It is separated from Sicily by the narrow Strait of Messina. Its northern border with Basilicata is marked by the peaks of the southern Apennines. Calabria and its wines have undergone many influences over the centuries.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
