The Andersen Winery is one of the largest wineries in the world. It offers 12 wines for sale in of Denmark to come and discover on site or to buy online.
Looking for the best Andersen Winery wines in Denmark among all the wines in the region? Check out our tops of the best red, white or effervescent Andersen Winery wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Andersen Winery wines with technical and enological descriptions.
How Andersen Winery wines pair with each other generally quite well with dishes such as recipes .
On the nose the sparkling wine of Andersen Winery. often reveals types of flavors of black fruit, tree fruit or microbio and sometimes also flavors of vegetal.
Denmark is one of the three countries which make up Scandinavia (Norway and Sweden are the other two, with Finland and Iceland the other Nordic countries). The vast majority of alcoholic beverages made in Denmark are beers. Ciders and similar products, plus spirits are also produced. The wine industry is in its infancy.
The country is wedged between the Baltic Sea and North Sea, at an average latitude of 56 degrees north. Thoughout the 19th and 20th century Danish Grapevines were often found in greenhouses, or occasionally climbing up South facing walls which retained heat through the night. Wine production was in any case illegal until 1999.
However, since the late 20th century, global warming (plus the legal change) a wine industry has begun to develop.
A number of wine grape vineyards established in Jutland and on the islands of Zealand and Funen.
The most significant of these, in terms of Volume produced, is the Dyrehøjgaard winery and distillery, home of the Røs brand. This was founded by Tom Christensen in 2007 at Røsnaes, the westernmost tip of Zealand.
In addition, Sven Møsgaard's Skaersøgaard winery, near the city of Aarhus on Jutland has gained international acclaim for various wines.
How Andersen Winery wines pair with each other generally quite well with dishes such as recipes .
Ravat blanc blanc is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Ravat blanc blanc is grown in the following vineyards: Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Provence & Corsica.
Planning a wine route in the of Denmark? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Andersen Winery.
The white Bouquettraube is a grape variety originating from Germany. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The white Bouquettraube can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
