Andersen WineryElmsfeuer Rabarber Brut
Sparkling wine
This wine generally goes well with
The Elmsfeuer Rabarber Brut of the Andersen Winery is in the top 10 of wines of Denmark and in the top 10 of wines of Denmark.
Wine flavors and olphactive analysis
On the nose the Elmsfeuer Rabarber Brut of Andersen Winery in the region of Denmark often reveals types of flavors of microbio, vegetal.
Details and technical informations about Andersen Winery's Elmsfeuer Rabarber Brut.
Discover the grape variety: Touriga Francesa
Structured, aromatic reds with a dark ruby robe, fine tannins and a dense palate, showing signature aromas of red and black fruits (cherry, blackberry), flowers (violet, rose), soft spices and balsamic notes. Fine ageing potential; the aromatic signature of the Douro. An essential component of great vintage Ports and dry reds from Douro DOC, one of the five classic Port varieties. The historical synonym for Touriga Franca, an indigenous Portuguese variety from the Douro.
Last vintages of this wine
The best vintages of Elmsfeuer Rabarber Brut from Andersen Winery are 2018, 0, 2017
Informations about the Andersen Winery
The Andersen Winery is one of of the world's greatest estates. It offers 13 wines for sale in the of Denmark to come and discover on site or to buy online.
The wine region of Denmark
Young Nordic vineyard in full expansion thanks to warming (~175 ha in 2022), four IGPs: Bornholm, Funen, Jutland, Zealand. Cool temperate climate, resistant PIWI hybrid varieties. Solaris star (>60% of production): white at 13° with green apple, citrus, gooseberry, white flowers and cut herbs, vivid acidity recalling New Zealand Sauvignon. Also fruity Rondo and Regent reds, supple Léon Millot, firm Cabernet Cortis.
The word of the wine: Rancio
Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).
