Winery AmaynaCordon Huinca Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The Cordon Huinca Sauvignon Blanc of the Winery Amayna is in the top 60 of wines of Leyda Valley.
Taste structure of the Cordon Huinca Sauvignon Blanc from the Winery Amayna
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cordon Huinca Sauvignon Blanc of Winery Amayna in the region of Aconcagua is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Cordon Huinca Sauvignon Blanc of Winery Amayna in the region of Aconcagua often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Cordon Huinca Sauvignon Blanc
Pairings that work perfectly with Cordon Huinca Sauvignon Blanc
Original food and wine pairings with Cordon Huinca Sauvignon Blanc
The Cordon Huinca Sauvignon Blanc of Winery Amayna matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops, zucchini quiche or pizza with artichoke hearts and goat cheese.
Details and technical informations about Winery Amayna's Cordon Huinca Sauvignon Blanc.
Discover the grape variety: Crouchen
Crouchen blanc is a grape variety that originated in France (Pyrénées-Atlantiques). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium-sized bunches and medium-sized grapes. Crouchen blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Cordon Huinca Sauvignon Blanc from Winery Amayna are 2018, 0
Informations about the Winery Amayna
The Winery Amayna is one of of the world's greatest estates. It offers 7 wines for sale in the of Leyda Valley to come and discover on site or to buy online.
The wine region of Leyda Valley
The wine region of Leyda Valley is located in the region of San Antonio Valley of Aconcagua of Chile. Wineries and vineyards like the Domaine Amayna or the Domaine Amayna produce mainly wines white, red and pink. The most planted grape varieties in the region of Leyda Valley are Pinot noir, Chardonnay and Riesling, they are then used in wines in blends or as a single variety. On the nose of Leyda Valley often reveals types of flavors of cherry, cassis or coffee and sometimes also flavors of lychee, rose petal or dried fruit.
The wine region of Aconcagua
The Aconcagua Valley is a wine-producing region of Chile, located 100 kilometres (60 miles) North of the capital, Santiago. It was Long thought that this hot, Dry valley was not suitable for growing wine grapes but the quality of the region's modern-day Cabernet Sauvignon, Syrah and Merlot has robustly reversed this opinion. The Aconcagua Valley is found on the east side of the Aconcagua region, one of Chile's four main producing regions. It takes its name from the eponymous river flowing through it, which in turn is named after the 6,960 meter-high (2,284ft) Mt.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
