The Winery Amadeus is one of the world's great estates. It offers 18 wines for sale in of Aegean to come and discover on site or to buy online.
Looking for the best Winery Amadeus wines in Aegean among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Amadeus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Amadeus wines with technical and enological descriptions.
How Winery Amadeus wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of brazilian feijoada, lamb and coconut curry, african style or carrot soup with curry and coconut milk.
On the nose the red wine of Winery Amadeus. often reveals types of flavors of black fruit, non oak or oak and sometimes also flavors of red fruit, dried fruit or earth.
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country.
The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
Vineyards on the Anatolian plateau rise to around 900m. There the climate is quite similar to the Rhône Valley.
Overall the coastal areas have an annual average temperature around 4°C warmer than those inland. Though inland, at higher altitudes, temperatures can soar to 40°C in summer, they can drop to -10°C in winter.
Vineyard soils in the lower parts of the region are often clay loams. There is more chalk and limestone in higher sites.
Key Grape varieties of the Aegean wine region of Turkey
(Turkish) Bogazkere, Bornova Misketi, Calkarasi, Cavus, Dimrit, Kalecik Karasi, Karalahna, Kuntra, Narince, Öküzgözü, Sultaniye (Sultana), Vasilaki
(International) Alicante Bouschet, Cabernet Franc, Cabernet Sauvignon, Carignan, Chardonnay , Grenache, Malbec, Merlot, Mourvèdre, Petit Verdot, Pinot Noir, Sangiovese, Sauvignon Blanc, Syrah, Tempranillo, , Viognier.
How Winery Amadeus wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of raw salmon marinade with vinegars, linguine with squid ink and cockles or vegan leek and tofu quiche.
On the nose the white wine of Winery Amadeus. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of vegetal, oak.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Amadeus wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of pork tongue with bacon and onions, lamb chops with tarragon cream or breaded salmon with goat cheese sauce.
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
Planning a wine route in the of Aegean? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Amadeus.
