The Winery Kastro Tireli of Aegean

Winery Kastro Tireli - Alkaia
The winery offers 10 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 66 of the estates of Aegean.
It is located in Aegean

The Winery Kastro Tireli is one of the world's great estates. It offers 10 wines for sale in of Aegean to come and discover on site or to buy online.

Top Winery Kastro Tireli wines

Looking for the best Winery Kastro Tireli wines in Aegean among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kastro Tireli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kastro Tireli wines with technical and enological descriptions.

The top red wines of Winery Kastro Tireli

Food and wine pairings with a red wine of Winery Kastro Tireli

How Winery Kastro Tireli wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of autumn leaves, rack of lamb with herbs or loubia.

Organoleptic analysis of red wines of Winery Kastro Tireli

On the nose the red wine of Winery Kastro Tireli. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

The best vintages in the red wines of Winery Kastro Tireli

  • 2013With an average score of 3.90/5
  • 2014With an average score of 3.88/5
  • 2015With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Kastro Tireli.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Mourvedre
  • Cabernet Franc
  • Petit Verdot

Discovering the wine region of Aegean

The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.

Vineyards on the Anatolian plateau rise to around 900m. There the climate is quite similar to the Rhône Valley. Overall the coastal areas have an annual average temperature around 4°C warmer than those inland. Though inland, at higher altitudes, temperatures can soar to 40°C in summer, they can drop to -10°C in winter.

Vineyard soils in the lower parts of the region are often clay loams. There is more chalk and limestone in higher sites. Key Grape varieties of the Aegean wine region of Turkey (Turkish) Bogazkere, Bornova Misketi, Calkarasi, Cavus, Dimrit, Kalecik Karasi, Karalahna, Kuntra, Narince, Öküzgözü, Sultaniye (Sultana), Vasilaki (International) Alicante Bouschet, Cabernet Franc, Cabernet Sauvignon, Carignan, Chardonnay , Grenache, Malbec, Merlot, Mourvèdre, Petit Verdot, Pinot Noir, Sangiovese, Sauvignon Blanc, Syrah, Tempranillo, , Viognier.

The top pink wines of Winery Kastro Tireli

Food and wine pairings with a pink wine of Winery Kastro Tireli

How Winery Kastro Tireli wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of daube niçoise or duck breast with red fruits.

Organoleptic analysis of pink wines of Winery Kastro Tireli

On the nose the pink wine of Winery Kastro Tireli. often reveals types of flavors of red fruit.

The best vintages in the pink wines of Winery Kastro Tireli

  • 2013With an average score of 3.90/5
  • 2012With an average score of 3.90/5
  • 2014With an average score of 3.50/5
  • 2015With an average score of 3.20/5

The grape varieties most used in the pink wines of Winery Kastro Tireli.

  • Merlot

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

The top white wines of Winery Kastro Tireli

Food and wine pairings with a white wine of Winery Kastro Tireli

How Winery Kastro Tireli wines pair with each other generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of roast pork in the oven, baked leg of daguet or roe deer or periwinkles - the perfect cook!.

Organoleptic analysis of white wines of Winery Kastro Tireli

On the nose the white wine of Winery Kastro Tireli. often reveals types of flavors of tree fruit.

The best vintages in the white wines of Winery Kastro Tireli

  • 2015With an average score of 3.60/5
  • 2011With an average score of 3.20/5
  • 2016With an average score of 3.20/5

The grape varieties most used in the white wines of Winery Kastro Tireli.

  • Viognier
  • Narince

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.

Discover other wineries and winemakers neighboring the Winery Kastro Tireli

Planning a wine route in the of Aegean? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kastro Tireli.

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

News about Winery Kastro Tireli and wines from the region

A perfect pairing: Flatbread and cod roe emulsion

My father worked in the wholesale supply of fruit and vegetables. He would often come home with a box of the day’s best produce, and so I became interested in what was in season. Both my parents often worked late, so cooking dinner to help take some weight off them inspired me to want to learn more. My first kitchen job at age 14 was at a Greek restaurant in Southampton, and it inspired my love for foods of the eastern Mediterranean. Today, I’m lucky to be able to obtain the best produce from ‘O ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

A perfect pairing: Flatbread and cod roe emulsion

My father worked in the wholesale supply of fruit and vegetables. He would often come home with a box of the day’s best produce, and so I became interested in what was in season. Both my parents often worked late, so cooking dinner to help take some weight off them inspired me to want to learn more. My first kitchen job at age 14 was at a Greek restaurant in Southampton, and it inspired my love for foods of the eastern Mediterranean. Today, I’m lucky to be able to obtain the best produce from ‘O ...

The word of the wine: Thinning out

Operation consisting in eliminating the suckers that grow on the vine stocks.