The Winery Perdix is one of the best wineries to follow in Aegean.. It offers 8 wines for sale in of Aegean to come and discover on site or to buy online.
Looking for the best Winery Perdix wines in Aegean among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Perdix wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Perdix wines with technical and enological descriptions.
How Winery Perdix wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of cream and tuna quiche, penne with shrimp and zucchini or quiche lorraine.
On the nose the white wine of Winery Perdix. often reveals types of flavors of tree fruit, tropical fruit or vegetal and sometimes also flavors of citrus fruit.
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country.
The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
Vineyards on the Anatolian plateau rise to around 900m. There the climate is quite similar to the Rhône Valley.
Overall the coastal areas have an annual average temperature around 4°C warmer than those inland. Though inland, at higher altitudes, temperatures can soar to 40°C in summer, they can drop to -10°C in winter.
Vineyard soils in the lower parts of the region are often clay loams. There is more chalk and limestone in higher sites.
Key Grape varieties of the Aegean wine region of Turkey
(Turkish) Bogazkere, Bornova Misketi, Calkarasi, Cavus, Dimrit, Kalecik Karasi, Karalahna, Kuntra, Narince, Öküzgözü, Sultaniye (Sultana), Vasilaki
(International) Alicante Bouschet, Cabernet Franc, Cabernet Sauvignon, Carignan, Chardonnay , Grenache, Malbec, Merlot, Mourvèdre, Petit Verdot, Pinot Noir, Sangiovese, Sauvignon Blanc, Syrah, Tempranillo, , Viognier.
How Winery Perdix wines pair with each other generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of roasted fillet of beef with parsley, broccoli gratin or mixed paella valenciana.
On the nose the red wine of Winery Perdix. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Perdix wines pair with each other generally quite well with dishes of beef, game (deer, venison) or veal such as recipes of beef miroton, candied gizzards or veal tagine with carrots and dried apricots.
On the nose the pink wine of Winery Perdix. often reveals types of flavors of red fruit.
See cabernet franc.
Planning a wine route in the of Aegean? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Perdix.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
