Winery Perdix - Bornova Misketi

Winery PerdixBornova Misketi

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bornova Misketi of Winery Perdix is a white wine from the region of Aegean.
This wine generally goes well with

Details and technical informations about Winery Perdix's Bornova Misketi.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Vidiano

A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.

Last vintages of this wine

Bornova Misketi - 2019
In the top 100 of of Aegean wines
Average rating: 411110
Bornova Misketi - 2018
In the top 100 of of Aegean wines
Average rating: 3.71110.50
Bornova Misketi - 0
In the top 100 of of Aegean wines
Average rating: 3.81110.50

The best vintages of Bornova Misketi from Winery Perdix are 2019, 0, 2018

Informations about the Winery Perdix

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Aegean
Find the Winery Perdix on Facebook

The Winery Perdix is one of of the world's greatest estates. It offers 7 wines for sale in the of Aegean to come and discover on site or to buy online.

Top wine Aegean
In the top 600 of of Turkey wines
In the top 150 of of Aegean wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Aegean

The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.

The word of the wine: Muscat blanc à petits grains

A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.

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