The Winery Altydgedacht of Durbanville of Western Cape

The Winery Altydgedacht is one of the world's great estates. It offers 35 wines for sale in of Durbanville to come and discover on site or to buy online.
Looking for the best Winery Altydgedacht wines in Durbanville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Altydgedacht wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Altydgedacht wines with technical and enological descriptions.
How Winery Altydgedacht wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of veal cutlets with savoy tomme, express seafood spaghetti or chicken and onion quiche.
On the nose the red wine of Winery Altydgedacht. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices. In the mouth the red wine of Winery Altydgedacht. is a powerful with a nice freshness.
Historic Cape Town ward 40 km from the CBD, among the coolest Cape regions: signature emblematic Sauvignon Blanc — the South African "Super Sauvignon Blanc" produced by the 12 wineries (Diemersdal, De Grendel, Durbanville Hills) — chiselled and expressive whites with vibrant notes of tropical fruits, citrus, cut herbs and saline minerality. Maritime breezes from False and Table Bays moderate the season. Also Cabernet, Merlot, Shiraz and Chardonnay.
How Winery Altydgedacht wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of steak tartare, veal cutlets au gratin or eggs in meurette.
On the nose the pink wine of Winery Altydgedacht. often reveals types of flavors of red fruit.
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
How Winery Altydgedacht wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of traditional flemish carbonades, italian tabbouleh or cream and tuna quiche.
On the nose the white wine of Winery Altydgedacht. often reveals types of flavors of microbio, vegetal or oak and sometimes also flavors of tree fruit, citrus fruit or floral. In the mouth the white wine of Winery Altydgedacht. is a with a nice freshness.
Said of a wine whose aspects are pleasant and not too marked.
How Winery Altydgedacht wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork gyros, pasta salad with surimi or quiche without pastry.
On the nose the sparkling wine of Winery Altydgedacht. often reveals types of flavors of tree fruit.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
How Winery Altydgedacht wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of papillotes of simple salmon steaks, shrimp with curry express or apple cake.
The juice that results from pressing the grapes after fermentation. At the end of the maceration, the vats are emptied, the first juice obtained is called the free-run wine and the marc remaining at the bottom of the vat is then pressed to give the press wine. We say more quickly "the presses". Their quality varies according to the vintage and the maceration. A too vigorous extraction releases the tannins of pips and the wine of press can then prove to be very astringent. Often the winemaker raises it separately, deciding later whether or not to incorporate it totally or partially into the grand vin.
Planning a wine route in the of Durbanville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Altydgedacht.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.