The Winery Rosselli Reserve of Durbanville of Western Cape

The winery offers 9 different wines

4.0

Its wines get an average rating of 4.

It is currently not ranked among the best domains of Western Cape.

It is located in Durbanville in the region of Western Cape

Find the Winery Rosselli Reserve on Facebook

The Winery Rosselli Reserve is one of the best wineries to follow in Durbanville.. It offers 9 wines for sale in of Durbanville to come and discover on site or to buy online.

Top Winery Rosselli Reserve wines

Looking for the best Winery Rosselli Reserve wines in Durbanville among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rosselli Reserve wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rosselli Reserve wines with technical and enological descriptions.

The top red wines of Winery Rosselli Reserve

Winery Rosselli Reserve - Cabernet Franc Reserve

Cabernet Franc ReserveWinery Rosselli Reserve

Food and wine pairings with a red wine of Winery Rosselli Reserve

How Winery Rosselli Reserve wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of empanadas de carne (argentina), rack of lamb in a salt crust or duck leg confit in cider.

The grape varieties most used in the red wines of Winery Rosselli Reserve.

Cabernet Sauvignon

Discovering the wine region of Durbanville

The wine region of Durbanville is located in the region of Cape Town of Western Cape of South Africa. Wineries and vineyards like the Domaine Vinoneers or the Domaine De Grendel produce mainly wines red, white and pink. The most planted grape varieties in the region of Durbanville are Merlot, Cabernet-Sauvignon and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Durbanville often reveals types of flavors of pineapple, black cherries or chocolate and sometimes also flavors of mocha, black fruits or red cherry.

In the mouth of Durbanville is a powerful with a nice freshness. We currently count 32 estates and châteaux in the of Durbanville, producing 232 different wines in conventional, organic and biodynamic agriculture. The wines of Durbanville go well with generally quite well with dishes of beef, game (deer, venison) or poultry.

Discover other wineries and winemakers neighboring the Winery Rosselli Reserve

Planning a wine route in the of Durbanville? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rosselli Reserve.

Winery Agostinelli Durbanville
Winery Altydgedacht Durbanville
Winery Canto Durbanville
Winery Cape Discovery Durbanville
Winery Charles Hopkins Durbanville
Winery Da Hanekom Familie Wines Durbanville
Winery De Grendel Durbanville
Winery Dromer Durbanville
Winery Durbanville Hills Durbanville
Winery Emineo Durbanville
Winery George Spies Durbanville

Winery Homespun Durbanville
Winery Klein Roosboom Durbanville
Winery Loch Lynne Durbanville
Winery Lost Poet Wine Durbanville
Maison de Teijger Durbanville
Winery Mellish Family Vineyards Durbanville
Winery Phizante Kraal Durbanville
Winery Rosselli Reserve Durbanville
Winery Sangoma Durbanville
Winery Sauvignon.com Durbanville
Winery Signal Gun Durbanville
Winery Vinoneers Durbanville

Discover the grape variety: Ugni blanc

Ugni blanc is a grape variety originating from Italy. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Ugni blanc can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Armagnac, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Rosselli Reserve and wines from the region

The Chablis vineyard and the transition to sustainable practices

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Vergisson

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vergisson, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Prissé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Prissé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Maceration

Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.