Winery Altos del CabrielSelecciόn Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selecciόn Tempranillo from the Winery Altos del Cabriel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selecciόn Tempranillo of Winery Altos del Cabriel in the region of Castille is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Selecciόn Tempranillo
Pairings that work perfectly with Selecciόn Tempranillo
Original food and wine pairings with Selecciόn Tempranillo
The Selecciόn Tempranillo of Winery Altos del Cabriel matches generally quite well with dishes of beef, lamb or veal such as recipes of simple baked roast beef, tajine of merguez and potatoes or sauté of veal with the moulinex cookeo.
Details and technical informations about Winery Altos del Cabriel's Selecciόn Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Selecciόn Tempranillo from Winery Altos del Cabriel are 2014, 0
Informations about the Winery Altos del Cabriel
The Winery Altos del Cabriel is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
