Winery Altos del CabrielSelecciόn Bobal
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Selecciόn Bobal from the Winery Altos del Cabriel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Selecciόn Bobal of Winery Altos del Cabriel in the region of Castille-et-Léon is a powerful.
Food and wine pairings with Selecciόn Bobal
Pairings that work perfectly with Selecciόn Bobal
Original food and wine pairings with Selecciόn Bobal
The Selecciόn Bobal of Winery Altos del Cabriel matches generally quite well with dishes of beef, pasta or veal such as recipes of beef with panang curry (red curry), pasta gratin with courgettes and ham or veal breast with new vegetables.
Details and technical informations about Winery Altos del Cabriel's Selecciόn Bobal.
Discover the grape variety: Bouchalès
Bouchalès noir is a grape variety that originated in France (South West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by bunches of medium size, and grapes of medium caliber. The Bouchalès noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.
Last vintages of this wine
The best vintages of Selecciόn Bobal from Winery Altos del Cabriel are 2014
Informations about the Winery Altos del Cabriel
The Winery Altos del Cabriel is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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The Mâcon plus appellation seen by Charles Lamboley
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The word of the wine: Flavours
There are generally four so-called fundamental flavours: acidity, bitterness, sweetness and saltiness. The first three are considered to be the building blocks of the structure of wines. They are perceived by the taste buds that cover the surface of the tongue.
