The Winery Altavia is one of the largest wineries in the world. It offers 8 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Altavia wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Altavia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Altavia wines with technical and enological descriptions.
How Winery Altavia wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, lasagne or roast lamb with thyme.
On the nose the red wine of Winery Altavia. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, red fruit or black fruit. In the mouth the red wine of Winery Altavia. is a powerful.
This is not a known wine region.
How Winery Altavia wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta gratin milanese style, mussels spanish style or phonsounette (potatoes with melted saint nectaire cheese).
On the nose the white wine of Winery Altavia. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Altavia. is a powerful with a nice freshness.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
How Winery Altavia wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of pasticcio (greece), ramadan berber soup (harira) or hawaiian pizza.
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Altavia.
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
