The Winery ROSmarinus of Dolceacqua of Ligurie

Winery ROSmarinus - Rossese di Dolceacqua Biologico
The winery offers 2 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is currently not ranked among the best domains of Ligurie.
It is located in Dolceacqua in the region of Ligurie

The Winery ROSmarinus is one of the best wineries to follow in Dolceacqua.. It offers 2 wines for sale in of Dolceacqua to come and discover on site or to buy online.

Top Winery ROSmarinus wines

Looking for the best Winery ROSmarinus wines in Dolceacqua among all the wines in the region? Check out our tops of the best red, white or effervescent Winery ROSmarinus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery ROSmarinus wines with technical and enological descriptions.

The top red wines of Winery ROSmarinus

Food and wine pairings with a red wine of Winery ROSmarinus

How Winery ROSmarinus wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish with vegetable tagliatelle, spaghetti with clams or pastasotto pepper merguez (risotto style pasta).

Organoleptic analysis of red wines of Winery ROSmarinus

On the nose the red wine of Winery ROSmarinus. often reveals types of flavors of earth. In the mouth the red wine of Winery ROSmarinus. is a powerful with a nice freshness.

The best vintages in the red wines of Winery ROSmarinus

  • 2017With an average score of 3.60/5
  • 2016With an average score of 3.40/5
  • 2015With an average score of 3.40/5

The grape varieties most used in the red wines of Winery ROSmarinus.

  • Rossese di Campochiesa

Discovering the wine region of Dolceacqua

The wine region of Dolceacqua is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Maccario Dringenberg or the Domaine Maccario Dringenberg produce mainly wines red, pink and white. The most planted grape varieties in the region of Dolceacqua are Vermentino, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Dolceacqua often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, microbio or oak.

In the mouth of Dolceacqua is a powerful. We currently count 30 estates and châteaux in the of Dolceacqua, producing 74 different wines in conventional, organic and biodynamic agriculture. The wines of Dolceacqua go well with generally quite well with dishes of beef, pasta or lamb.

Discover other wineries and winemakers neighboring the Winery ROSmarinus

Planning a wine route in the of Dolceacqua? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery ROSmarinus.

Discover the grape variety: Muscat d'Alexandrie

Muscat of Alexandria is known under several dozen other names. From Zibibbu di Sicilia to Roman Muscat to Acherfield's early Muscat. Its rich repertoire of appellations comes from its popularity, as consumers prefer it to all other white grapes. More than 55,000 hectares of vineyards are planted with this grape throughout the world, and the Pyrenees Orientales is the best place to find it in France. Preferring long pruning, this grape variety displays excellent vigor. Its productivity is equally enviable, yielding up to 4 kilos per vine.Muscat d'Alexandrie is drought-resistant and promises very sweet, juicy and firm berries protected by a thin skin. The fruits are medium in size and gather in compact, narrow and long clusters of medium span. The musky flavour makes for very good natural sweet wines.

News about Winery ROSmarinus and wines from the region

Walls: Domaine de la Janasse, Vieilles Vignes 2011-2000 vertical

Some Châteauneufs are more reliable than others. When I visit the region to taste the new vintage every year, Domaine de la Janasse’s cuvée Vieilles Vignes regularly features among the best. It’s a particularly dense and concentrated wine when young, and it always strikes me that, even for Châteauneuf, it’s a wine that needs extended ageing to show its best. I was keen to acquire a more complete understanding of how this cuvée develops, so I visited brother-and-sister team Isabelle and Christoph ...

Billecart-Salmon’s Le Clos Saint-Hilaire: a vertical tasting

St Hilaire is the patron saint of Mareuil-sur-Aÿ, the pretty Champagne village which is famous for scoring 99 on the Echelle des Crus. (This classification of Champagne vineyards was developed in the mid-20th century as a means of setting the price of grapes grown through the villages of the Champagne wine region.) Prime territory That the village missed out on grand cru status by one point is generally agreed to be an injustice – all the more so as it is home not only to the superlative Clos de ...

Gusbourne aims high with English sparkling wine at £195

Gusbourne has launched Fifty One Degrees North English sparkling wine from the 2014 vintage at £195 per bottle, which is thought to make it the most expensive so far released. Some others aren’t too far behind – Nyetimber’s 1086 rosé 2010 is £175 – yet Gusbourne’s move reinforces a sense of ambition within the UK wine world to be a regular fixture at this prestige cuvée level. Fifty One Degrees North, named after the position of Gusbourne’s vineyards in Kent and West Sussex, is a ble ...

The word of the wine: Severe

Said of a red wine that is generally young, very marked by tannins and astringent. See austere.