The Winery Enzo Guglielmi of Dolceacqua of Liguria

The Winery Enzo Guglielmi is one of the best wineries to follow in Dolceacqua.. It offers 5 wines for sale in of Dolceacqua to come and discover on site or to buy online.
Looking for the best Winery Enzo Guglielmi wines in Dolceacqua among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Enzo Guglielmi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Enzo Guglielmi wines with technical and enological descriptions.
How Winery Enzo Guglielmi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of traditional flemish carbonades, light lasagne without béchamel sauce or moroccan style leg of lamb.
In the mouth the red wine of Winery Enzo Guglielmi. is a powerful with a lot of tannins present in the mouth.
The wine region of Dolceacqua is located in the region of Ligurie of Italy. Wineries and vineyards like the Domaine Maccario Dringenberg or the Domaine Maccario Dringenberg produce mainly wines red, pink and white. The most planted grape varieties in the region of Dolceacqua are Vermentino, Cabernet-Sauvignon and Viognier, they are then used in wines in blends or as a single variety. On the nose of Dolceacqua often reveals types of flavors of cherry, earthy or non oak and sometimes also flavors of earth, microbio or oak.
In the mouth of Dolceacqua is a powerful. We currently count 30 estates and châteaux in the of Dolceacqua, producing 74 different wines in conventional, organic and biodynamic agriculture. The wines of Dolceacqua go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Dolceacqua? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Enzo Guglielmi.
Very old vine cultivated in the Swiss Valais, resulting from a natural crossing between the petit rouge(*) and the mayolet. It is the father of red humagne, also called cornalin d'Aoste, the grandfather of durize or petit rouge du Valais or rouge de Fully and a relative of goron. - Synonymy: old red of Valais, red of the country in Switzerland, landroter (for all the synonyms of the grape varieties, click here!). - Description: medium-sized bunches, cylindrical, winged, compact, strong medium-sized peduncles with little lignification; medium-sized berries, spherical or short elliptical, skin of a beautiful bluish black colour with a lot of bloom. The foliage turns completely red in the fall. - Production potential: early budding in the year. Capricious and difficult variety. Particularly likes the limestone soils of well exposed hillsides that warm up quickly enough, lean and well drained. Semi-erect bearing, vigorous with irregular production. Resists well to winter frosts. Susceptible to the main diseases, especially to oidium and grey rot. Also susceptible to magnesium deficiency and stalk dehydration. Maturity: 3rd early season