
Winery Alex RussellAlejandro Montepulciano
This wine generally goes well with pork, vegetarian or veal.
The Alejandro Montepulciano of the Winery Alex Russell is in the top 10 of wines of Riverland.
Wine flavors and olphactive analysis
On the nose the Alejandro Montepulciano of Winery Alex Russell in the region of Australie du Sud often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Alejandro Montepulciano
Pairings that work perfectly with Alejandro Montepulciano
Original food and wine pairings with Alejandro Montepulciano
The Alejandro Montepulciano of Winery Alex Russell matches generally quite well with dishes of lamb, veal or pork such as recipes of shoulder of lamb in a crust, alsatian fondue or sauté of pork with chorizo.
Details and technical informations about Winery Alex Russell's Alejandro Montepulciano.
Discover the grape variety: Chambourcin
Chambourcin noir is a grape variety that originated in France (Rhône-Alpes valley). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Chambourcin noir can be found in several vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon, Armagnac, Provence & Corsica.
Last vintages of this wine
The best vintages of Alejandro Montepulciano from Winery Alex Russell are 2017, 0, 2018
Informations about the Winery Alex Russell
The Winery Alex Russell is one of of the world's greatest estates. It offers 24 wines for sale in the of Riverland to come and discover on site or to buy online.
The wine region of Riverland
The wine region of Riverland is located in the region of Lower Murray of Australie du Sud of Australia. Wineries and vineyards like the Domaine Unico Zelo or the Domaine Kingston produce mainly wines red, white and pink. The most planted grape varieties in the region of Riverland are Cabernet-Sauvignon, Nero d'Avola and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Riverland often reveals types of flavors of cherry, tobacco or floral and sometimes also flavors of vegetal, citrus fruit or apricot.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Warm
A wine rich in alcohol whose power is expressed by an alcoholic nose and a burning sensation in the mouth.














