The Winery Alex Russell of Riverland of Australie du Sud

The Winery Alex Russell is one of the world's great estates. It offers 24 wines for sale in of Riverland to come and discover on site or to buy online.
Looking for the best Winery Alex Russell wines in Riverland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alex Russell wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alex Russell wines with technical and enological descriptions.
How Winery Alex Russell wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Alex Russell. often reveals types of flavors of citrus fruit, earth or microbio and sometimes also flavors of tree fruit, tropical fruit.
The wine region of Riverland is located in the region of Lower Murray of Australie du Sud of Australia. Wineries and vineyards like the Domaine Unico Zelo or the Domaine Kingston produce mainly wines red, white and pink. The most planted grape varieties in the region of Riverland are Cabernet-Sauvignon, Nero d'Avola and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Riverland often reveals types of flavors of cherry, tobacco or floral and sometimes also flavors of vegetal, citrus fruit or apricot.
In the mouth of Riverland is a powerful with a nice freshness. We currently count 64 estates and châteaux in the of Riverland, producing 175 different wines in conventional, organic and biodynamic agriculture. The wines of Riverland go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
How Winery Alex Russell wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of authentic bolognese sauce (ragù di carne), lamb chops with figs and honey or sauté of veal with carrots.
On the nose the red wine of Winery Alex Russell. often reveals types of flavors of earth, oak or non oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Alex Russell. is a with a nice freshness.
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
How Winery Alex Russell wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of feijoada ( portuguese cassoulet ) or filet mignon stuffed with bacon and comté cheese.
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
How Winery Alex Russell wines pair with each other generally quite well with dishes such as recipes .
Planning a wine route in the of Riverland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alex Russell.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.