The Winery Earth is one of the best wineries to follow in Riverland.. It offers 2 wines for sale in of Riverland to come and discover on site or to buy online.
Looking for the best Winery Earth wines in Riverland among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Earth wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Earth wines with technical and enological descriptions.
How Winery Earth wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef pot au feu (grandma's style), lamb tagine with figs or aiguillette of duck normandy style.
In the mouth the red wine of Winery Earth. is a powerful.
The wine region of Riverland is located in the region of Lower Murray of Australie du Sud of Australia. Wineries and vineyards like the Domaine Unico Zelo or the Domaine Kingston produce mainly wines red, white and pink. The most planted grape varieties in the region of Riverland are Cabernet-Sauvignon, Nero d'Avola and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Riverland often reveals types of flavors of cherry, tobacco or floral and sometimes also flavors of vegetal, citrus fruit or apricot.
In the mouth of Riverland is a powerful with a nice freshness. We currently count 64 estates and châteaux in the of Riverland, producing 175 different wines in conventional, organic and biodynamic agriculture. The wines of Riverland go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish.
Planning a wine route in the of Riverland? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Earth.
Aspiran is a grape variety whose first traces go back to Gallo-Roman times. Originally from the Languedoc region, it is not very common nowadays. It has many alternative names, including verdal, ribeyrenc and riveyrenc. The vine, which is more or less upright, has average vigor. The ripening of the second late period allows the picking of compact, winged, conical bunches of medium size. The berries are protected by a resistant, albeit thin, skin, which is distinguished by its plum-colored hue, but can also appear pink, gray or white. The flesh is delicious with its spicy and sweet taste and is rich in juice. When vinified, it gives a product with a delicate colour, slightly perfumed and fine in the mouth. Although it does not fear arid and rocky soils, Aspiran is sensitive to winter frosts.
