Winery Alex Russell - Plums and Roses 5 Piece

Winery Alex RussellPlums and Roses 5 Piece

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Plums and Roses 5 Piece of Winery Alex Russell is a red wine from the region of Riverland of Australie du Sud.
This wine generally goes well with beef and spicy food.
The Plums and Roses 5 Piece of the Winery Alex Russell is in the top 80 of wines of Riverland.

Food and wine pairings with Plums and Roses 5 Piece

Pairings that work perfectly with Plums and Roses 5 Piece

Original food and wine pairings with Plums and Roses 5 Piece

The Plums and Roses 5 Piece of Winery Alex Russell matches generally quite well with dishes of beef or spicy food such as recipes of brazilian feijoada or curried coral lentils.

Details and technical informations about Winery Alex Russell's Plums and Roses 5 Piece.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Jacquère

Jacquère is the most widespread grape variety in Savoie. It has medium-sized bunches that are cylindrical-conical. They are compact and often winged. The berries are medium-sized and can be slightly elongated or spherical, with thick skins that turn from yellowish green to golden yellow to a slightly pinkish hue when fully ripe. The soft flesh of the fruit of this variety is tart but not very juicy. Jacquère has a budding process almost identical to that of Chasselas. With a semi-erect growth habit, this white variety is vigorous and fertile, and should be pruned short to be more productive. It thrives on clay-limestone soils as well as on stony scree. Grey rot and black rot are the main enemies of Jaquère. It can cope with oidium and mildew. This variety produces a light, pale, acidic and lively wine with a floral aroma. It should be consumed quickly.

Last vintages of this wine

Plums and Roses 5 Piece - 0
In the top 80 of of Riverland wines
Average rating: 3.411100

The best vintages of Plums and Roses 5 Piece from Winery Alex Russell are 0

Informations about the Winery Alex Russell

The winery offers 24 different wines.
Its wines get an average rating of 3.7.
It is in the top 20 of the best estates in the region
It is located in Riverland in the region of Australie du Sud

The Winery Alex Russell is one of of the world's great estates. It offers 24 wines for sale in the of Riverland to come and discover on site or to buy online.

Top wine Australie du Sud
In the top 50000 of of Australia wines
In the top 85 of of Riverland wines
In the top 450000 of red wines
In the top 900000 wines of the world

The wine region of Riverland

The wine region of Riverland is located in the region of Lower Murray of Australie du Sud of Australia. Wineries and vineyards like the Domaine Unico Zelo or the Domaine Kingston produce mainly wines red, white and pink. The most planted grape varieties in the region of Riverland are Cabernet-Sauvignon, Nero d'Avola and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Riverland often reveals types of flavors of cherry, tobacco or floral and sometimes also flavors of vegetal, citrus fruit or apricot.


The wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

The word of the wine: White Grenache

White grape variety cultivated mainly in Spain and a little in the south of France (southern Rhône valley, Languedoc-Roussillon). It is the white variety of Grenache noir. It is used in the blending of several white wines (dry wines or natural sweet wines) to which it gives richness, fatness and floral notes.

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