Winery Ricca TerraBullets Before Cannonballs
Red wine
This wine is a blend of 3 varietals which are the Durif, the Nero d'Avola and the Tempranillo.
This wine generally goes well with pork, vegetarian or beef.
The Bullets Before Cannonballs of the Winery Ricca Terra is in the top 5 of wines of Riverland.
Wine flavors and olphactive analysis
On the nose the Bullets Before Cannonballs of Winery Ricca Terra in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Bullets Before Cannonballs
Pairings that work perfectly with Bullets Before Cannonballs
Original food and wine pairings with Bullets Before Cannonballs
The Bullets Before Cannonballs of Winery Ricca Terra matches generally quite well with dishes of beef, lamb or pork such as recipes of sautéed pork with pineapple, lamb tagine with honey and onions or steamed pork chops.
Details and technical informations about Winery Ricca Terra's Bullets Before Cannonballs.
Discover the grape variety: Durif
Durif noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Durif noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Bullets Before Cannonballs from Winery Ricca Terra are 2019, 2020, 2018, 0 and 2017.
Informations about the Winery Ricca Terra
The Winery Ricca Terra is one of of the world's greatest estates. It offers 17 wines for sale in the of Riverland to come and discover on site or to buy online.
The wine region of Riverland
The wine region of Riverland is located in the region of Lower Murray of Australie du Sud of Australia. Wineries and vineyards like the Domaine Unico Zelo or the Domaine Kingston produce mainly wines red, white and pink. The most planted grape varieties in the region of Riverland are Cabernet-Sauvignon, Nero d'Avola and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Riverland often reveals types of flavors of cherry, tobacco or floral and sometimes also flavors of vegetal, citrus fruit or apricot.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Ovoids (tanks)
Egg-shaped vats used for wine making and maturing that favour the natural suspension of the lees thanks to the vortex movements, which give the wine more fat and fruity aromas.
