Winery Alde GottNosolo Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Nosolo Spätburgunder Trocken from the Winery Alde Gott
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nosolo Spätburgunder Trocken of Winery Alde Gott in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Nosolo Spätburgunder Trocken of Winery Alde Gott in the region of Baden often reveals types of flavors of oak.
Food and wine pairings with Nosolo Spätburgunder Trocken
Pairings that work perfectly with Nosolo Spätburgunder Trocken
Original food and wine pairings with Nosolo Spätburgunder Trocken
The Nosolo Spätburgunder Trocken of Winery Alde Gott matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of braised beef with guinness, roasted stuffed goose with mushroom sauce or conejo al ajillo (spain).
Details and technical informations about Winery Alde Gott's Nosolo Spätburgunder Trocken.
Discover the grape variety: Velteliner précoce
The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Nosolo Spätburgunder Trocken from Winery Alde Gott are 2012, 0
Informations about the Winery Alde Gott
The Winery Alde Gott is one of of the world's great estates. It offers 80 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Crémant
AOC sparkling wine made by traditional method, with specific constraints in the regions of Alsace, Bordeaux, Burgundy, Die, Jura, Limoux and the Loire Valley, as well as in Luxembourg.
