Winery AlbenazTerraço Real Premium Branco
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, lean fish or shellfish.
Taste structure of the Terraço Real Premium Branco from the Winery Albenaz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terraço Real Premium Branco of Winery Albenaz in the region of Alentejano is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Terraço Real Premium Branco of Winery Albenaz in the region of Alentejano often reveals types of flavors of apples, pear or grass and sometimes also flavors of melon, vegetal or oak.
Food and wine pairings with Terraço Real Premium Branco
Pairings that work perfectly with Terraço Real Premium Branco
Original food and wine pairings with Terraço Real Premium Branco
The Terraço Real Premium Branco of Winery Albenaz matches generally quite well with dishes of pasta, pork or shellfish such as recipes of my lasagna bolognese (without béchamel sauce), pork roulades with cream and mushrooms or paella from an old spanish grandmother....
Details and technical informations about Winery Albenaz's Terraço Real Premium Branco.
Discover the grape variety: Len de l’El
Lively, aromatic dry or medium-sweet whites with a pale golden colour, airy palate with fresh acidity, signature aromas of white flowers, citrus (lemon, grapefruit) and exotic fruits (pineapple, passion fruit). Also as honeyed medium-sweet and sweet wines. Star of the Gaillac AOC appellation in dry and medium-sweet white, it defines the Gaillac identity alongside Mauzac and Sauvignon. Indigenous French white variety from the South-West, grown at Gaillac (Tarn).
Last vintages of this wine
The best vintages of Terraço Real Premium Branco from Winery Albenaz are 2019, 2018, 2017, 2016
Informations about the Winery Albenaz
The Winery Albenaz is one of of the world's greatest estates. It offers 9 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Star of southern Portugal's great reds, sunny and opulent wines. Typical blends: round fruity Aragonez (Tempranillo), spicy Trincadeira, Touriga Nacional (black fruits, violet), deep teinturier Alicante Bouschet, juicy Castelão. Fleshy reds with notes of plum, black cherry, cocoa and sweet spices, melted tannins. Ample fresh Antão Vaz and Arinto whites.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
