
Winery AgriverdeSolàrea Montepulciano d'Abruzzo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.

Taste structure of the Solàrea Montepulciano d'Abruzzo from the Winery Agriverde
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Solàrea Montepulciano d'Abruzzo of Winery Agriverde in the region of Abruzzo is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Solàrea Montepulciano d'Abruzzo of Winery Agriverde in the region of Abruzzo often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Solàrea Montepulciano d'Abruzzo
Pairings that work perfectly with Solàrea Montepulciano d'Abruzzo
Original food and wine pairings with Solàrea Montepulciano d'Abruzzo
The Solàrea Montepulciano d'Abruzzo of Winery Agriverde matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue with vegetables and madeira sauce, spaghetti with summer vegetables or oxtail confit in red wine.
Details and technical informations about Winery Agriverde's Solàrea Montepulciano d'Abruzzo.
Discover the grape variety: Negrara Veronese
Light and fruity reds with a pale ruby robe, melted tannins and a supple palate with preserved acidity, showing signature aromas of cherry, red fruits (raspberry), gentle spices and Venetian herbaceous notes. Airy profile adding freshness to blends. Traditional component of Valpolicella DOC blends in small proportions, signing part of the Venetian ampelographic heritage. Native black Italian grape from Veneto, in the province of Verona.
Last vintages of this wine
The best vintages of Solàrea Montepulciano d'Abruzzo from Winery Agriverde are 2009, 2004, 2016, 2007 and 2015.
Informations about the Winery Agriverde
The Winery Agriverde is one of of the world's greatest estates. It offers 63 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Sensory analysis
Technical name of the tasting.














