
Winery Agricoltura CapodarcoBiancodarco Frascati Superiore
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Biancodarco Frascati Superiore from the Winery Agricoltura Capodarco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Biancodarco Frascati Superiore of Winery Agricoltura Capodarco in the region of Lazio is a with a nice freshness.
Food and wine pairings with Biancodarco Frascati Superiore
Pairings that work perfectly with Biancodarco Frascati Superiore
Original food and wine pairings with Biancodarco Frascati Superiore
The Biancodarco Frascati Superiore of Winery Agricoltura Capodarco matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fideuà (paella with pasta and fish), ham and comté quiche or aperitif skewers edam/basilic/dry apricot.
Details and technical informations about Winery Agricoltura Capodarco's Biancodarco Frascati Superiore.
Discover the grape variety: Cornalin d'Aoste
It is a variety of Valle d'Aosta origin and, like Arvine, it is also found in Italy. In the past, it was cultivated in Savoy and registered in the official catalogue of wine grape varieties, list B, under the name of red humagne, but it is not related to white humagne. According to recent genetic analyses, the Swiss variety Cornalin du Valais is its father and Rèze its grandmother. It is also the grandson of the petit rouge d' Aoste.
Last vintages of this wine
The best vintages of Biancodarco Frascati Superiore from Winery Agricoltura Capodarco are 0
Informations about the Winery Agricoltura Capodarco
The Winery Agricoltura Capodarco is one of of the world's greatest estates. It offers 7 wines for sale in the of Frascati to come and discover on site or to buy online.
The wine region of Frascati
The wine region of Frascati is located in the region of Latium of Italy. Wineries and vineyards like the Domaine Antiche Terre Tuscolane or the Domaine Casata Merge produce mainly wines white, red and sweet. The most planted grape varieties in the region of Frascati are Chardonnay, Sangiovese and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Frascati often reveals types of flavors of apples, microbio or honey and sometimes also flavors of melon, straw or savory.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Dried
Said of a worn out red wine lacking flesh and volume.














