Winery Adega MolaresAragonez - Touriga Nacional
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Aragonez - Touriga Nacional from the Winery Adega Molares
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Aragonez - Touriga Nacional of Winery Adega Molares in the region of Minho is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Aragonez - Touriga Nacional
Pairings that work perfectly with Aragonez - Touriga Nacional
Original food and wine pairings with Aragonez - Touriga Nacional
The Aragonez - Touriga Nacional of Winery Adega Molares matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with guinness, lamb breast with onions and tomato sauce or forest rabbit.
Details and technical informations about Winery Adega Molares's Aragonez - Touriga Nacional.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Informations about the Winery Adega Molares
The Winery Adega Molares is one of of the world's greatest estates. It offers 10 wines for sale in the of Minho to come and discover on site or to buy online.
The wine region of Minho
Minho is Portugal's Northernmost wine region. It is known for one wine style above all others: crisp, light, white Vinho Verde, whose DOC zone covers the same territory. The Minho name is used for the area's Vinho Regional designation (similar to the French IGP). The latter's looser production laws allow more diversity in the average winery's portfolio, including red and rosé wines.
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The word of the wine: Wine vinegar
Product of acetic fermentation of wine.