The Winery Adega Molares of Vinho Verde of Minho

The Winery Adega Molares is one of the best wineries to follow in Vinho Verde.. It offers 10 wines for sale in of Vinho Verde to come and discover on site or to buy online.
Looking for the best Winery Adega Molares wines in Vinho Verde among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Adega Molares wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Adega Molares wines with technical and enological descriptions.
How Winery Adega Molares wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of marinated shrimp sautéed asian style, tuna, tomato and olive cake or monkfish matelote.
In the mouth the white wine of Winery Adega Molares. is a powerful with a nice freshness.
The wine region of Vinho Verde is located in the region of Minho of Portugal. We currently count 535 estates and châteaux in the of Vinho Verde, producing 1615 different wines in conventional, organic and biodynamic agriculture. The wines of Vinho Verde go well with generally quite well with dishes .
How Winery Adega Molares wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cicadas at the chib, lamb chops marinated with herbs or venison leg in casserole.
In the mouth the red wine of Winery Adega Molares. is a powerful with a nice balance between acidity and tannins.
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
How Winery Adega Molares wines pair with each other generally quite well with dishes such as recipes .
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.
Planning a wine route in the of Vinho Verde? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Adega Molares.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.