Winery Achaia Clauss722 Muscat of Patras (Μοσχάτος Πατρών)
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
The 722 Muscat of Patras (Μοσχάτος Πατρών) of the Winery Achaia Clauss is in the top 50 of wines of Patras.
Wine flavors and olphactive analysis
On the nose the 722 Muscat of Patras (Μοσχάτος Πατρών) of Winery Achaia Clauss in the region of Peloponnesos often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with 722 Muscat of Patras (Μοσχάτος Πατρών)
Pairings that work perfectly with 722 Muscat of Patras (Μοσχάτος Πατρών)
Original food and wine pairings with 722 Muscat of Patras (Μοσχάτος Πατρών)
The 722 Muscat of Patras (Μοσχάτος Πατρών) of Winery Achaia Clauss matches generally quite well with dishes of spicy food or sweet desserts such as recipes of pork colombo or ultra-fast and yet so light....
Details and technical informations about Winery Achaia Clauss's 722 Muscat of Patras (Μοσχάτος Πατρών).
Discover the grape variety: Dauphine
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity and undemonstrative aromas of citrus and white flowers. Discreet rustic profile. Preserved in some ampelographic collections, one of the ancient heritage varieties whose commercial diffusion has almost disappeared, studied for its genetic and historical interest. Rare, little-documented white grape grown in negligible quantities.
Last vintages of this wine
The best vintages of 722 Muscat of Patras (Μοσχάτος Πατρών) from Winery Achaia Clauss are 0
Informations about the Winery Achaia Clauss
The Winery Achaia Clauss is one of of the world's great estates. It offers 39 wines for sale in the of Patras to come and discover on site or to buy online.
The wine region of Patras
PDO on the north coast of the Peloponnese (Achaia): Roditis is the signature white king (rosé-skinned, Greece's 2nd variety) — aromatic, light-bodied balance of acidity and freshness, vinified dry, semi-dry and medium sweet. Mavrodaphne as the signature naturally sweet fortified red PDO with a characteristic deep brown colour, complex and refined bouquet of raisins, figs, plums and walnuts, oak-aged minimum 1 year, up to 49% Mavri Korinthiaki.
The wine region of Peloponnesos
Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.
The word of the wine: Smoked white
See sauvignon.
