
Winery Ace KickerBig Bet Blend
This wine is a blend of 3 varietals which are the Cabernet franc, the Petit Verdot and the Tempranillo.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Big Bet Blend from the Winery Ace Kicker
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Big Bet Blend of Winery Ace Kicker in the region of Castille is a powerful.
Wine flavors and olphactive analysis
On the nose the Big Bet Blend of Winery Ace Kicker in the region of Castille often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Big Bet Blend
Pairings that work perfectly with Big Bet Blend
Original food and wine pairings with Big Bet Blend
The Big Bet Blend of Winery Ace Kicker matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue vigneronne au vin rouge, pasta with tuna and tomato sauce or potjevleesch (meat in a pot).
Details and technical informations about Winery Ace Kicker's Big Bet Blend.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Big Bet Blend from Winery Ace Kicker are 2016, 0
Informations about the Winery Ace Kicker
The Winery Ace Kicker is one of of the world's greatest estates. It offers 4 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Stamping
Marking of corks, barrels or cases with an iron.












