Winery AccattoliAriannova Rosso
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ariannova Rosso from the Winery Accattoli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ariannova Rosso of Winery Accattoli in the region of Marche is a .
Food and wine pairings with Ariannova Rosso
Pairings that work perfectly with Ariannova Rosso
Original food and wine pairings with Ariannova Rosso
The Ariannova Rosso of Winery Accattoli matches generally quite well with dishes of beef, pasta or veal such as recipes of fondue with broth, chinese chicken soup or veal tagine with prunes.
Details and technical informations about Winery Accattoli's Ariannova Rosso.
Discover the grape variety: Sultanine
Seedless table grape variety with long bunches, golden berries with thin skin and crunchy flesh, with a sweet, fresh flavour. Very productive. Grown worldwide (California, Turkey, Iran, Australia, Chile) for fresh consumption, dried raisins (sultanas) and sometimes for neutral white wines. Also known as Thompson Seedless in the United States. One of the oldest cultivated table grape varieties, probably originating from Turkey or Iran.
Informations about the Winery Accattoli
The Winery Accattoli is one of of the world's greatest estates. It offers 20 wines for sale in the of Marche to come and discover on site or to buy online.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).
