Winery Abbazia di Monte Oliveto MaggioreRosato

Pink wine of Toscane of Italy

2.9

(Average of the reviews for all vintages combined and from several consumer review sources)

The tasters did not really appreciate this wine.

The Rosato of Winery Abbazia di Monte Oliveto Maggiore is a pink wine from the region of Toscane.
This wine generally goes well with pork, poultry or beef.

Food and wine pairings with Rosato

Pairings that work perfectly with Rosato

Original food and wine pairings with Rosato

The Rosato of Winery Abbazia di Monte Oliveto Maggiore matches generally quite well with dishes of beef, veal or pork such as recipes of sautéed pork with pineapple, guinea fowl with olives or quick beef bourguignon.

Details and technical informations about Winery Abbazia di Monte Oliveto Maggiore's Rosato.

Winery

Winery Abbazia di Monte Oliveto Maggiore

Grape varieties

Sangiovese

Region/Great wine region

Toscane

Country

Italy

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Abbazia di Monte Oliveto Maggiore

The winery offers 8 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Toscane

The Winery Abbazia di Monte Oliveto Maggiore is one of of the world's greatest estates. It offers 7 wines for sale in the of Toscane to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 30000 of of Toscane wines

In the top 65000 of pink wines

In the top 1500000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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