
Winery Abbazia di Monte Oliveto MaggioreGrance Sensi Rosso
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Grance Sensi Rosso from the Winery Abbazia di Monte Oliveto Maggiore
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grance Sensi Rosso of Winery Abbazia di Monte Oliveto Maggiore in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Grance Sensi Rosso
Pairings that work perfectly with Grance Sensi Rosso
Original food and wine pairings with Grance Sensi Rosso
The Grance Sensi Rosso of Winery Abbazia di Monte Oliveto Maggiore matches generally quite well with dishes of beef, lamb or veal such as recipes of express veal stew in a pressure cooker, lamb mice confit in port wine or very soft beef bourguignon.
Details and technical informations about Winery Abbazia di Monte Oliveto Maggiore's Grance Sensi Rosso.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Grance Sensi Rosso from Winery Abbazia di Monte Oliveto Maggiore are 2012, 2016, 2011, 0 and 2010.
Informations about the Winery Abbazia di Monte Oliveto Maggiore
The Winery Abbazia di Monte Oliveto Maggiore is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.














