Wines made from Marselan grapes of Serbia
Discover the best wines made with Marselan as a single variety or as a blend of Serbia.
More informations about the variety Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
More informations about the wines of Serbia
Serbia is a country in Southeastern Europe, geographically the largest of the former Yugoslav states and still the most productive in terms of wine. Like its southern neighbour, the Republic of Macedonia, Serbia is landlocked. It has no less than eight international borders, or potentially nine, depending on whether Kosovo is considered independent. It Lies between the Northern latitudes of 41 and 47 degrees, which places it comfortably in the "wine belt", i.
What are the typical flavors of the Marselan grape variety?
- Black fruitPresent in 5% of Marselan
- Red fruitPresent in 5% of Marselan
- OakPresent in 5% of Marselan
- SpicesPresent in 3% of Marselan
- EarthPresent in 3% of Marselan
- Non oakPresent in 3% of Marselan
- CherryPresent in 2% of Marselan
- CheesePresent in 1% of Marselan
- Dried fruitPresent in 1% of Marselan
- FloralPresent in 1% of Marselan
- MicrobioPresent in 1% of Marselan
- Sour cherryPresent in 1% of Marselan
- OakyPresent in 1% of Marselan
- ChocolatePresent in 1% of Marselan
- RaspberryPresent in 1% of Marselan
- Black cherriesPresent in 1% of Marselan
- VioletPresent in 1% of Marselan
- VanillaPresent in 1% of Marselan
- Red fruitPresent in 1% of Marselan
- BlueberryPresent in 1% of Marselan
News about the grape variety Marselan
Ten years on: Chinese wine’s breakthrough moment at DWWA
The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...
In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...
Stephen Brook: ‘It is astonishing how rapidly changes can take place in the Bordeaux region’
My book The Complete Bordeaux, which has been revised every five years, is soon to be published in its fourth edition. This may seem like excessive haste, given the scope of the book, but it is astonishing how rapidly changes can take place in the region. Burgundy, in contrast, is relatively stable, since most properties are family-owned and tend to stay that way. But not so in Bordeaux, where there are ample opportunities for newcomers to acquire established properties, as they have been doing ...