Winery Manufaktura SpasićKrivac
Red wine
This wine is a blend of 2 varietals which are the Marselan and the Petit Verdot.
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Krivac
Pairings that work perfectly with Krivac
Original food and wine pairings with Krivac
The Krivac of Winery Manufaktura Spasić matches generally quite well with dishes of beef or mature and hard cheese such as recipes of express veal stew in a pressure cooker or bacon and warm goat cheese quiche.
Details and technical informations about Winery Manufaktura Spasić's Krivac.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Manufaktura Spasić
The Winery Manufaktura Spasić is one of of the world's greatest estates. It offers 3 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Floral
Said of a wine whose aromas are reminiscent of flowers.
