Wines made from Caladoc grapes of Lisboa
Discover the best wines made with Caladoc as a single variety or as a blend of Lisboa.
More informations about the variety Caladoc
Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
More informations about the region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
What are the typical flavors of the Caladoc grape variety?
- OakPresent in 12% of Caladoc
- Black fruitPresent in 12% of Caladoc
- Red fruitPresent in 12% of Caladoc
- SpicesPresent in 9% of Caladoc
- Non oakPresent in 9% of Caladoc
- EarthPresent in 7% of Caladoc
- MicrobioPresent in 6% of Caladoc
- Dried fruitPresent in 5% of Caladoc
- Citrus fruitPresent in 3% of Caladoc
- FloralPresent in 3% of Caladoc
- Tree fruitPresent in 3% of Caladoc
- VegetalPresent in 2% of Caladoc
- StonePresent in 1% of Caladoc
- Black currantPresent in 1% of Caladoc
- LemonPresent in 1% of Caladoc
- ChocolatePresent in 1% of Caladoc
- MushroomPresent in 1% of Caladoc
- ClovePresent in 1% of Caladoc
- CassisPresent in 1% of Caladoc
- CaramelPresent in 1% of Caladoc
News about the grape variety Caladoc
Last places available on our Rhône Valley wine tour
There are few things better than whiling away the hours picnicking in a sun-drenched vineyard, sampling fantastic wines. That’s just a taste of what can be expected on our exclusive Rhône Valley wine tour this June with Walls. We’re down to the last handful of places following the popularity of last year’s trip so if a luxury wine tour is on your radar for this summer, now is the time to book. This year we’re promising a more refined itinerary with carefully selected doma ...
Vinexpo Paris to host wine and climate change talk
Wine Paris & Vinexpo Paris, running from 14 to 16 February, will host a discussion on climate change as part of series of roundtable ‘wine talks’ at the show. Decanter contributor and international consultant Rupert Joy will moderate the discussion on ‘making wine in a changing climate’, to be held at 2:30pm on Tuesday 15 February, in Hall Six. Members of the panel include: Pau Roca Blaso – director general of the International Organisation of Vine & Wine Jeremy Cukierman MW – dire ...
Alsace Riesling must be ‘dry’, says wine body proposal
Starting with the 2021 vintage, non-late harvest Alsace Riesling must be ‘dry’, as defined by EU regulations, according to a proposed decree agreed by a two-thirds majority of the Alsace Winegrowers’ Association (AVA). Winemakers backed the plan at a vote in Colmar last week, although it requires approval from France’s appellation body, INAO. The move comes in addition to the introduction of a standardised way of communicating sweetness levels on Alsace AOC still wines. As per EU rul ...