Top 100 wines of Walker Bay

Discover the top 100 best wines of Walker Bay of Cape South Coast as well as the best winemakers in the region. Explore the varietals of the wines that are popular of Walker Bay and the best vintages to taste in this region.

Discovering the wine region of Walker Bay

Cool-climate district of Cape Overberg (South Africa, ~1h from Cape Town): signature Pinot Noir red king in Burgundian style — elegant with hallmark notes of cherry, raspberry, spice and mineral touch, exuberant acidity and fruit concentration preserved by the Benguela Antarctic current. Racy Chardonnay white king — crisp with white flowers, citrus, butter and minerality. Flinty Sauvignon Blanc in support. Hemel-en-Aarde flagship, sandstone-schist-granite.

Discover the grape variety: Barbera

Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.

Food and wine pairing with a wine of Walker Bay

wines from the region of Walker Bay go well with generally quite well with dishes of beef, lamb or poultry such as recipes of roast beef with caramelized onion, lamb stew from my mum or chicken with green olives.

Organoleptic analysis of wine of Walker Bay

On the nose in the region of Walker Bay often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of oaky, tropical or citrus. In the mouth in the region of Walker Bay is a powerful with a nice freshness.