Domaine des DieuxSyrah - Mourvedre
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
The Syrah - Mourvedre of the Domaine des Dieux is in the top 50 of wines of Walker Bay.
Wine flavors and olphactive analysis
On the nose the Syrah - Mourvedre of Domaine des Dieux in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Syrah - Mourvedre
Pairings that work perfectly with Syrah - Mourvedre
Original food and wine pairings with Syrah - Mourvedre
The Syrah - Mourvedre of Domaine des Dieux matches generally quite well with dishes of beef, lamb or spicy food such as recipes of baeckeoffe, lamb stew or tunisian tagine.
Details and technical informations about Domaine des Dieux's Syrah - Mourvedre.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Syrah - Mourvedre from Domaine des Dieux are 2010, 2011, 2014, 2013 and 2012.
Informations about the Domaine des Dieux
The Domaine des Dieux is one of of the world's greatest estates. It offers 9 wines for sale in the of Walker Bay to come and discover on site or to buy online.
The wine region of Walker Bay
The wine region of Walker Bay is located in the region of Cape South Coast of Western Cape of South Africa. Wineries and vineyards like the Domaine Bouchard Finlayson or the Domaine Creation produce mainly wines red, white and pink. The most planted grape varieties in the region of Walker Bay are Chardonnay, Pinot noir and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Walker Bay often reveals types of flavors of raspberry, mocha or mango and sometimes also flavors of guava, passion fruit or grass.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
News related to this wine
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The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
