Winery StormVrede Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Vrede Pinot Noir of the Winery Storm is in the top 10 of wines of Hemel-en-Aarde Valley.
Taste structure of the Vrede Pinot Noir from the Winery Storm
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vrede Pinot Noir of Winery Storm in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vrede Pinot Noir of Winery Storm in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Vrede Pinot Noir
Pairings that work perfectly with Vrede Pinot Noir
Original food and wine pairings with Vrede Pinot Noir
The Vrede Pinot Noir of Winery Storm matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of navarin of lamb, veal tagine with carrots and dried apricots or duck with orange.
Details and technical informations about Winery Storm's Vrede Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vrede Pinot Noir from Winery Storm are 2014, 2012, 2018, 2016 and 2015.
Informations about the Winery Storm
The Winery Storm is one of of the world's greatest estates. It offers 7 wines for sale in the of Hemel-en-Aarde Valley to come and discover on site or to buy online.
The wine region of Hemel-en-Aarde Valley
Ward of the Western Cape ("Heaven and Earth" in Dutch) near Hermanus: Pinot Noir and Chardonnay are the signature wines with a restrained Burgundian profile. Chardonnay with vibrant acidity and clear minerality — citrus, apple and pear rather than tropical. Spicy and savoury Pinot Noir with cherries, raspberries and earthy notes. Atlantic breezes cooled by the Benguela current, latitude 34°S, Bokkeveld shale soils.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Hautain (en)
Pruning of the vine in height.
