Top 100 red wines of Duriense
Discover the top 100 best red wines of Duriense as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Duriense and the best vintages to taste in this region.
Discovering the wine region of Duriense
Portuguese IGP covering the Douro and Porto area (northeast), schist soils on vertiginous terraced slopes, dry continental climate, flexible status outside DOC. Touriga Nacional signature as red king (300+ authorised varieties): intense and floral with blackberry, black cherry, violet, garrigue, liquorice and mineral schist hint, firm tannins — noble Douro emblem. Supple Touriga Franca and spicy Tinta Roriz as complement. Fresh mineral whites and creative modern sparkling.
Discover the grape variety: Aragonez
Full-bodied, deeply coloured reds with a dark ruby robe, firm tannins and a dense palate, showing signature aromas of black fruits (blackberry, cassis), plum, tobacco, leather, spice and balsamic notes. Fine ageing potential and a distinctly Iberian character. The pillar of great Alentejo DOC reds, present in Douro DOC and a component of Port. The Portuguese synonym for Tempranillo, the iconic Iberian black grape grown throughout southern Portugal.
Food and wine pairing with a red wine of Duriense
red wines from the region of Duriense go well with generally quite well with dishes of beef, pasta or lamb such as recipes of burger roll, spaghetti with clams or mouse of lamb with thyme.
Organoleptic analysis of red wine of Duriense
On the nose in the region of Duriense often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of red fruit, tobacco or strawberries. In the mouth in the region of Duriense is a powerful with a nice balance between acidity and tannins.
