Top 100 red wines of Mendoza - Page 4

Discover the top 100 best red wines of Mendoza as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Mendoza and the best vintages to taste in this region.

Discovering the wine region of Mendoza

World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.

Star sub-regions: Luján de Cuyo, Maipú, Valle de Uco. Fleshy, sun-filled wines.

Discover the grape variety: Tempranillo

Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.

Food and wine pairing with a red wine of Mendoza

red wines from the region of Mendoza go well with generally quite well with dishes of beef, lamb or poultry such as recipes of beer goulash, rack of lamb in a crust of herbs and seeds with thyme juice and... or cantonese rice.

Organoleptic analysis of red wine of Mendoza

On the nose in the region of Mendoza often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or tobacco. In the mouth in the region of Mendoza is a powerful.