
Winery Vinarija Zvonko BogdanPinot Grigio
This wine generally goes well with poultry, veal or shellfish.

Wine flavors and olphactive analysis
On the nose the Pinot Grigio of Winery Vinarija Zvonko Bogdan in the region of Central Serbia often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Pinot Grigio
Pairings that work perfectly with Pinot Grigio
Original food and wine pairings with Pinot Grigio
The Pinot Grigio of Winery Vinarija Zvonko Bogdan matches generally quite well with dishes of veal, shellfish or poultry such as recipes of roast veal in the oven, blanquette of the sea or chicken curry (like in reunion island).
Details and technical informations about Winery Vinarija Zvonko Bogdan's Pinot Grigio.
Discover the grape variety: Aromella
Very aromatic off-dry and sweet whites with a pale golden-grey colour, a fragrant, fresh palate with preserved acidity, and intense signature muscat aromas of fresh grapes, rose, lychee and exotic fruits. Seductive aromatic profile. Grown in the north-eastern United States for aromatic sweet and off-dry wines. An American hybrid bred in 2013 by Cornell University (Muscat × Traminer).
Last vintages of this wine
The best vintages of Pinot Grigio from Winery Vinarija Zvonko Bogdan are 2018, 2016, 2015, 0 and 2017.
Informations about the Winery Vinarija Zvonko Bogdan
The Winery Vinarija Zvonko Bogdan is one of of the world's greatest estates. It offers 16 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
Wine heart of Serbia, mosaic vineyards between 200-500 m on the Morava valleys. Signature Prokupac, an autochthonous grape documented since the 14th c. : deep ruby reds with signature notes of red fruits (cherry, raspberry), sweet spices, dried herbs and a peppery touch, balanced tannins and a fresh palate — a Serbian identity. Also dense, fleshy Vranac (blackberry, leather), aromatic Tamjanika (local Muscat).
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.














