Winery ZullGrüner Veltliner Weinviertel DAC
White wine
This wine generally goes well with pork, vegetarian or lean fish.
Food and wine pairings with Grüner Veltliner Weinviertel DAC
Pairings that work perfectly with Grüner Veltliner Weinviertel DAC
Original food and wine pairings with Grüner Veltliner Weinviertel DAC
The Grüner Veltliner Weinviertel DAC of Winery Zull matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of stuffed eggplant (with vegetables or mixed), tuna and cream cheese pie or carne de porco alentejana (sliced pork with vongoles) recipe....
Details and technical informations about Winery Zull's Grüner Veltliner Weinviertel DAC.
Discover the grape variety: Cabernet-Cantor
Interspecific crossing between Chancellor and Solaris made in 1989 by Norbert Becker of the Freiburg Research Institute in Germany. Cabernet-Cantor can be found in Germany, Switzerland, the Netherlands, Belgium, Lithuania, Poland, ... little known in France.
Informations about the Winery Zull
The Winery Zull is one of of the world's great estates. It offers 16 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.
