The Winery Zuc di Volpe of Colli Orientali del Friuli of Friuli-Venezia Giulia | Winedexer

Food and wine pairings with a red wine of Winery Zuc di Volpe

How Winery Zuc di Volpe wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of rosbeef casserole mamie, pasta with mushroom sauce or lamb tagine with prunes and dried fruits.

Organoleptic analysis of red wines of Winery Zuc di Volpe

On the nose the red wine of Winery Zuc di Volpe. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Zuc di Volpe. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Zuc di Volpe

• 2001With an average score of 4.20/5
• 2003With an average score of 4.10/5
• 2011With an average score of 4.00/5
• 2007With an average score of 3.89/5
• 0With an average score of 3.81/5
• 2005With an average score of 3.80/5

Food and wine pairings with a white wine of Winery Zuc di Volpe

How Winery Zuc di Volpe wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with vongoles (flat clams), soy and shrimp noodles or buckwheat cake à la bretonne.

Organoleptic analysis of white wines of Winery Zuc di Volpe

On the nose the white wine of Winery Zuc di Volpe. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of citrus fruit, earth or tree fruit. In the mouth the white wine of Winery Zuc di Volpe. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Zuc di Volpe

• 2006With an average score of 3.90/5
• 2017With an average score of 3.81/5
• 2016With an average score of 3.81/5
• 2009With an average score of 3.80/5
• 2015With an average score of 3.74/5
• 2010With an average score of 3.70/5