The Winery Ca'Tullio of Colli Orientali del Friuli of Friuli-Venezia Giulia

Winery Ca'Tullio
The winery offers 23 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 805 of the estates of Friuli-Venezia Giulia.
It is located in Colli Orientali del Friuli in the region of Friuli-Venezia Giulia
Find the Winery Ca'Tullio on Facebook

The Winery Ca'Tullio is one of the best wineries to follow in Colli Orientali del Friuli.. It offers 23 wines for sale in of Colli Orientali del Friuli to come and discover on site or to buy online.

Top Winery Ca'Tullio wines

Looking for the best Winery Ca'Tullio wines in Colli Orientali del Friuli among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ca'Tullio wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ca'Tullio wines with technical and enological descriptions.

The top red wines of Winery Ca'Tullio

Food and wine pairings with a red wine of Winery Ca'Tullio

How Winery Ca'Tullio wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef goulash, chicken and mushroom risotto or pumpkin parmentier hash.

Organoleptic analysis of red wines of Winery Ca'Tullio

On the nose the red wine of Winery Ca'Tullio. often reveals types of flavors of earth, oak. In the mouth the red wine of Winery Ca'Tullio. is a powerful with a lot of tannins present in the mouth.

The best vintages in the red wines of Winery Ca'Tullio

  • 2013With an average score of 3.75/5
  • 2017With an average score of 3.71/5
  • 2015With an average score of 3.53/5
  • 2016With an average score of 3.49/5

The grape varieties most used in the red wines of Winery Ca'Tullio.

  • Cabernet Franc
  • Pignolo
  • Refosco dal Peduncolo rosso
  • Schioppettino
  • Merlot
  • Refosco

Discovering the wine region of Colli Orientali del Friuli

The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.

In the mouth of Colli Orientali del Friuli is a powerful. We currently count 205 estates and châteaux in the of Colli Orientali del Friuli, producing 1244 different wines in conventional, organic and biodynamic agriculture. The wines of Colli Orientali del Friuli go well with generally quite well with dishes of pasta, shellfish or mature and hard cheese.

The top white wines of Winery Ca'Tullio

Food and wine pairings with a white wine of Winery Ca'Tullio

How Winery Ca'Tullio wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, mussels with white wine and tomato or vegetable flan.

Organoleptic analysis of white wines of Winery Ca'Tullio

On the nose the white wine of Winery Ca'Tullio. often reveals types of flavors of citrus fruit, tropical fruit or vegetal and sometimes also flavors of tree fruit. In the mouth the white wine of Winery Ca'Tullio. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Ca'Tullio

  • 2018With an average score of 3.75/5
  • 2016With an average score of 3.69/5
  • 2017With an average score of 3.63/5
  • 2019With an average score of 3.59/5
  • 2014With an average score of 3.56/5
  • 2015With an average score of 3.39/5

The grape varieties most used in the white wines of Winery Ca'Tullio.

  • Traminer
  • Chardonnay
  • Friulano
  • Ribolla Gialla
  • Müller-Thurgau
  • Pinot Grigio

Discover the grape variety: Glera

It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.

The top sparkling wines of Winery Ca'Tullio

Food and wine pairings with a sparkling wine of Winery Ca'Tullio

How Winery Ca'Tullio wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of risotto of the sea, light tuna-tomato quiche (without cream) or bruschetta with mozzarella.

Organoleptic analysis of sparkling wines of Winery Ca'Tullio

On the nose the sparkling wine of Winery Ca'Tullio. often reveals types of flavors of tree fruit. In the mouth the sparkling wine of Winery Ca'Tullio. is a with a nice vivacity and a fine and pleasant bubble.

The best vintages in the sparkling wines of Winery Ca'Tullio

  • 2016With an average score of 3.80/5
  • 2019With an average score of 3.80/5

The grape varieties most used in the sparkling wines of Winery Ca'Tullio.

  • Glera (Prosecco)
  • Ribolla Gialla

The word of the wine: Fleshy

Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.

Discover other wineries and winemakers neighboring the Winery Ca'Tullio

Planning a wine route in the of Colli Orientali del Friuli? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ca'Tullio.

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

News about Winery Ca'Tullio and wines from the region

What style should one expect from a good Chablis by Debra MEIBURG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In 80-second clip, Debra MEIBURG answers the question of an Internet user : what style should one expect from a good Chablis ? #Chablis #PureChablis ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The word of the wine: Fleshy

Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.